Collaboration with Finback.
Burnt Mill have revisited an old favourite with this DIPA, extra pale, oats and dextrin malt make up the grist for a smooth malt profile. Whirlpooled with Citra & Idaho-7 then extensively dry hopped with Citra, Strata, Idaho-7 & Nelson Sauvin to bring dank, overripe tropical aromas (vg).
1 in stock
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